"wok" gift book
by ryland peters & small

"wok" shows you how to make srumptious dishes from china, japan and southeast asia. one-pot meals are so easy to make, and these 30 original recipes by elsa petersen-schepelern, with photographs by jeremy hopley, are good enough to impress guests. the various styles of woks, and different cooking techniques are also explained. 7 1/2" x 7 1/2" 64 pages, 48 color photographs, hardcover.

50% off, originally $12.95

$6.48